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Kareem’s Kolkata celebrates flavoursome Kebab-e-Ishq Festival in Kolkata
Kareem’s Kolkata, a Mumbai based brand, that has made a name for itself since Pan-India inception, has become the go-to destination for Mughlai cuisine in India. Famed for serving the city’s most flavoursome delicacies, Kareem’s Kolkata gears up with a new epicurean journey and celebrates the Kebab-e-Ishq Food Festival in the City of Joy.
Situated in the Salt Lake, Park Street and Chinar Park, Kareem’s Kolkata offers the best dining experience. Designed with elegant interiors, opulent woodwork and crystal chandeliers, along with comfortable seating, Mr. Sayantan Saha, Mr. Joydeep Saha, and Mr. Rohit Chowdhury together began their journey and opened Kareem’s Kolkata.
Kebab-e-Ishq Festival at Kareem’s Kolkata is sure to send your taste buds on a delicious ride with its amazing line-up. The one-month long festival, which will start from February 15 and will continue till March 15 2023, brings a host of tender, juicy, delicious, and succulent kebabs, all whipped up following age-old Mughlai and North Indian cuisines. Sounds exciting, right?
Kebab-e-Ishq Festival promises to deliver rich culinary experiences, the deliciously complex blend of flavours, spices, and aromas, that will surely melt in your mouth. Apart from traditional meat kebabs, there is also a unique selection of vegetarian, fish, and seafood kebabs. Specially crafted for Kebab lovers, the menu features mouthwatering Vegetarian Seekh Kebab, Cheese Paneer Tikka, Chicken Cheese Kebab, Chicken Moroccan Kebab, Chicken Tangdi Mumtaz, Mutton Sunhera Kebab, Mutton Mughlai Seekh Kebab, Mutton Basil Tikka, Tandoori Grilled Fish, Peeli Mirch Prawn Tikka are must haves!
Talking about the festival, Mr. Sayantan Saha, Mr. Joydeep Saha, and Mr. Rohit Chowdhury, Owners, Kareem’s Kolkata said, ” We have been constantly striving to curate immersive dining experiences for our guests to mesmerize all their senses when they visit our restaurants. Our Kebab-e-Ishq Festival menu offers guests an array of rich and royal variations of kebabs both in vegetarian and non-vegetarian options. The palatability of our kebabs lies in its captivating mix of geological and cultural factors, thereby lending it a distinguished taste. We have our hearts full of hope that the response to the festival will be great.”
Chef Ramzan Siddiqui, Executive Chef, Kareem’s Kolkata, further added, “I feel very proud to cook for this Kareem;s Kebab Food festival. It was exciting to create several exotic dishes for Kebab-e-Ishq festival. All the masalas were made from scratch, in-house, the old fashioned way, and that has really enhanced the flavour of our kebabs. The taste, aroma, texture and everything are up a notch. The special menu comprised an interesting mix of kebabs, some bone-less, some indulgent, some chewy and some soft. We have planned portions keeping in mind how a family orders, with dishes of hearty flavors, but appealingly good value for money.“
The cost for two is priced at Rupees 1000/- plus taxes. The operational timing of Kareem’s Kolkata is 12.30- 11:30 pm (Home delivery, Swiggy & Zomato).
If you are a Mughlai food and kebabs aficionado, then don’t miss out the Kebab-e-Ishq Festival at Kareem’s Kolkata!
Address- First Outlet– PS Srijan Corporate Park, Retail Unit – 2, Tower – I Plot G-2, Street Number 25, GP Block, Sector V, Bidhannagar, Kolkata-700091.
Second Outlet- 55B, Mirza Ghalib St, Near-Pataka House, Esplanade, Taltala, Kolkata, 700016.
Third Outlet– 2/2 Chinar Park, Kolkata 700157 (Near Chinar Park Crossing).
