“Miles to go before I sleep” and “After Dinner Walk A Mile” both holds good for Mr. Anjan Chatterjee the man behind the Speciality Restaurants Ltd. owner of Mainland China,Machan,Oh! Calcutta, Sigree and many more.
If you want to enter a person’s heart it is through stomach and Mr. Chatterjee exactly has done so for last 25 years.
When he was informing the media that they are going to open a skill development center for uneducated youth with the help of CM Mamata Banerjee to create further employment in Bengal. It was a circle completed for his illustrated 25 years journey through the food streets of India.
In the year 1992 “Only Fish” was the maiden venture at Mumbai first lane turned in to a empire of quality food joints with Seven Star ambiance yet low at pocket pinch from price point.
On 15th March Super Star Dev,Renowned journalist and author Goutam Bhattacharjee, Legend of Bengal Cricket Sambaran Banerjee along with other guests were present to celebrate the journey of a Sindbad of Foodies World.
25 Years of Serving Joy 25 Years of Winning Hearts 25 Years of Making You Feel Special From a small restaurant in 1992, we have grown to 125 restaurants across 26 cities in India and around the world. On the occasion of Silver Jubilee, we thank all our guests for making us feel Special. Join in our 25th Anniversary celebrations of Speciality Restaurants Limited at Cafe Mezzuna!
In May 2012 , Speciality Restaurants added another feather in its cap with a successful Initial Public Offer (IPO) in a very challenging economic environment and thus became the first and only public listed company in the stand-alone fine dining restaurant category in the country.
By 2014 with Mainland China, Oh! Calcutta,Sigree Global Grill and Café Mezzuna and Hoppipola besides a few other brands like Sigree, Machan, Flame & Grill, Haka is already a leader in India . Now Sindabad Anjan Chatterjee is all set to win hearts in Middle East, Africa, UK and beyond.
